I went to Singapore a few years ago with a group of friends. There were six of us total, and we just went for the sake of going. We had never been out of the country, and we decided that a trip to Singapore would be both inexpensive and fun. When we first got there, we spent the first two days on the beach. Then, we decided to start exploring some of the delicacies there. I did a search for Spanish Tapas in Singapore on my smartphone because the desk clerk at our hotel had told us that if we don’t try anything else before we leave, that we have to try that.
I have heard of Tapas, but I had never eaten them. I honestly didn’t even know what they were, exactly. When I did my search, the first result was for a restaurant called La Ventana. It was not far from our hotel, so we decided to go there for our first dinner out, since we had just been eating from the hotel for the first couple of days there. It was fun getting dressed up and hitting the town too!
When we first walked into La Ventana, the staff was so friendly and great. It did not take us long to get seated at a table, and the waiter was very helpful in explaining what different things were. We all decided to try the Tapas, and he suggested several for our table to get. My best friend loved the Roasted Octopus Tapas, but I much preferred the Strawberry Gazpacho and King Crab Tapas. Our table was split down the middle on which one was better, which actually worked out since we all got more of the one we liked. It was so good that we went back there two more times before leaving Singapore!